Sandy's Recipe Book - Chocolate Sour Cream Cookies



Chocolate Sour Cream Cookies

Ingredients:
  • 1 cup sugar
  • ½ cup butter (softened)
  • ½ cup sour cream
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 ¼ cups flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ¼ cup cocoa
Directions:
  • Combine first five ingredients (sugar, butter, sour cream, vanilla, eggs) and blend well
  • Stir in remaining ingredients
  • Drop by rounded teaspoonfuls two inches apart on a lightly greased cookie sheet
  • Bake at 350° for 10-12 minutes
  • Good if frosted

These were one of my oft requested items and I've made them a few times in the past. I just love a chocolate cookie, what can I say? Frosting on these is a must, in my opinion.

I had another coworker birthday coming up, so I made these for Ian. He's not a fan of store-bought frosting (well, la-di-da...just kidding...kinda), so I also made homemade frosting for these. I have a few frosting recipes in my mom's recipe book, but Ian provided his mom's recipe for me and I made that kind. The recipe for the frosting is below. I didn't have enough frosting for all the cookies, so I did some sandwich cookies at the end for me and Philip to eat.


Ian's Mom's Frosting
Ingredients:
  • ⅓ cup butter (approximately 5 tablespoons)
  • 3 cups powdered sugar
  • 1 teaspoon vanilla
  • 3 tablespoons milk
Directions: 
  • Cream together butter and sugar
  • Add vanilla and milk
  • If it's too runny, add more sugar; if it's too thick, add more milk

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